Author name: Dimitri Sclabos

North Atlantic vs South Antarctic Krill Oil

Dear friends and colleagues Krill oil brands, as fish oils, include several composition claims to their product (labels and public information), helping this way the consumer to make a wiser purchasing choice. Regretfully not all brands inform correctly the end-user. Intentionally or not, misleading information happen. It affects the trust consumers have of this wonderful …

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Krill Fishing – The Sticking Point at Recent CCAMLR Refusal for More Marine Protected Areas

  Dear Friends Krill Fishing become one of the hottest topics at the recent 2020 CCAMLR 39th Meeting. The refusal to grant more krill Marine Protected Areas (MPA) goes beyond healthy environmental practices. Although very few players adhere to an open, less restrictive krill fishery policy, the underline truth is that almost all participants in …

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Tharos SOMSIX and MASTERPACKGROUP Alliance

  Dear friends, colleagues and valued customers.  Tharos’ recent alliance with the leader in MA (modified atmosphere) packaging, SOMSIX – part of the MASTERPACKGroup, Netherlands – aligned with Tharos’ low-cost, clean and environmental-friendly processing solutions, is nothing more than very good news. See here about how tailored MA solutions lower your logistic costs, reduce waste material, trim the carbon footprint, enhance full …

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Greece – How it is Transforming the Krill End-Products Market

THAROS and NIKI KORONAKI Working Together in Greece  Beyond thousands of years of history for this cradle of wisdom and knowledge, Greece also offers great business opportunities in the aqua-feed and food sectors, for several krill end-products for example. A hub for its neighboring countries, Greece has become a strong consumer of several feed ingredients, such as krill …

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How the krill fishery looked in the 2000s, and how it shaped the future

  Dear friends and colleagues One of our 2008 reports researched if krill meals and oils would become long-term feed ingredient substitutes to, at that time, prevalent pelagic-fisheries’ fish meals and oils. We were also predicting catch scenarios. We accurately predicted some trends, and made significant mistakes on catch and output estimates. And several lessons …

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