n-3 Fatty acid derived endocannabinoids: a new link between fish oil and inflammation
2012 Thesis by Mr. Michiel G.J. Balers expands on Omega 3’s fatty acid derived endocannabinoids as a new link between fish oil and inflammation. It is well established that dietary n-3 fatty acid intake is associated with anti-inflammatory effects. The mechanisms behind these effects have been shown to include binding to nuclear and G-protein coupled …
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